Compound condiment production line

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Rotary steamer

Classification:

Tempeh Line

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Product Description

use:

This machine is suitable for cooking bran, sorghum, soybean meal, soybeans and other raw materials in brewing, bioengineering and other industries to achieve sterilization, gelatinization, ripening and moderate protein denaturation to meet the necessary conditions before koji making. The raw materials can be uniformly stirred, water added, moistened, steamed, and cooled in the tank, which is convenient and labor-saving, and can prevent the clinker from being infected with bacteria during the cooling process.

Technical Parameters:

Device model	capacity.	Work pressure	design pressure	power	Feeding caliber	Inlet diameter
XZZG-2	2m³	≤0.12Mpa	≤0.2	0.75kW	400mm	DN32
XZZG-3	3m³	≤0.12Mpa	≤0.2	1.1kW	400mm	DN32
XZZG-4	4m³	≤0.12Mpa	≤0.2	1.5kW	400mm	DN32
XZZG-5	5m³	≤0.12Mpa	≤0.2	2.2kW	400mm	DN32